Opulent and bold with aromas and flavors of cassis, blackberry, black cherry and ripe plum that give way to earthy notes, tea, vanilla bean and shaved dark chocolate. Well-integrated tannins build to a long, velvety finish. This Cabernet underwent malolactic fermentation before 13 months of aging on toasted French and American oak.
This wine goes great with steak, BBQ, or just kicking back on the deck with the people who matter most.
Tribute Cabernet comes from Certified Sustainable vineyards located predominantly within three renowned California growing regions: San Benito County, Paso Robles and our San Lucas Vineyard near the town of Monterey. Each area brings unique characteristics to the final wine. From the heat and red fruit notes brought on by Paso Robles, to the cooler maritime influences of San Lucas Vineyard and San Benito County which offer density and structure, Tribute Cabernet boasts rustic, layered flavors framed together with elegant tannins.
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